General Catalog 2021-2022 
    
    Nov 29, 2024  
HELP
General Catalog 2021-2022 [ARCHIVED CATALOG]

Facebook this Page (opens a new window)
Tweet this Page (opens a new window)
Add to Portfolio (opens a new window)

ANS 240 - Swine Prod Issues

Class Hours: 2 Lab Hours: 0 Credit Hours: 2
Prerequisites: None
Corequisites: None
This course explores areas associated with the swine industry. Emphasis is placed on oral presentations, work schedules, resumes, letters of application, recruiting and motivating employees, interviewing, public relations, and in-service activities. Upon completion, student should be able to prepare a resume, complete a job application and interview, prepare work schedules, and make oral presentations.


Facebook this Page (opens a new window)
Tweet this Page (opens a new window)
Add to Portfolio (opens a new window)
Catalog Navigation
  Catalog Home

  2021-2022 Catalog pdf Download
  2021-2022 Catalog Addendum

  President’s Welcome
  Accreditations
  Academic Calendar 2021-2022
  General Information

  Admissions
  Fees and Financial Aid
  Academic Standards
  Student Life

  Programs of Study
  Course Descriptions
  Special Programs

  Workforce Development and Continuing Education

  Administration and Staff
  Directory of Correspondence
  My Portfolio